Fermented tofu is a Chinese condiment consisting of a form of processed, preserved tofu used in East Asian cuisine. The ingredients typically are soybeans, salt, rice wine and sesame oil or vinegar. In mainland China the product is often freshly distributed
MARINATED SOYCUBE SEASONING, 12X550ML
$62.59
SKU
B2002-20-030543
Weight | 1.000000 |
---|---|
Microwavable | No |
Green / Environmentally-Friendly | No |
Oven Safe | No |
Write Your Own Review
We found other products you might like!