Thinly sliced cuts of ribeye, sirloin, or flank beef work best for hot pot as they cook quickly. These are typically sold in Asian grocery stores in the frozen section intended for hot pot
UpperLowa Beef Flank Plate End - 50+-, $2.59/lb
$129.50
SKU
B2001-DPHGN19216
Sold in combo, priced in LB . Final price may vary based on actual weight.
| Weight | 1.000000 |
|---|---|
| Microwavable | No |
| Green / Environmentally-Friendly | No |
| Oven Safe | No |
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